White Vintage Tea

 900.00

How to prepare:
1. Bring fresh water to first boil at 90°C
2. Add one heaped teaspoon full for each person to the water in a porcelain pot.
3. After cooling down the boiling water for 5 minutes, steep for 3 minutes. Strain and serve.

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Description

How to prepare:
1. Bring fresh water to first boil at 90°C
2. Add one heaped teaspoon full for each person to the water in a porcelain pot.
3. After cooling down the boiling water for 5 minutes, steep for 3 minutes. Strain and serve.

Additional information

Unit weight (gms)

50 gms

Shelf life

18 months

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